OSULLOC Peach Papaya Black Tea 10p
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OSULLOC Peach Papaya Black Tea — Thé noir fruité coréen

19.90 € +199 K-Points
OSULLOC Peach Papaya Black Tea is a fruity Korean black tea with peach and papaya notes from Jeju Island. This convenient pack contains 10 sachets of 2.5 g each, perfect for on-the-go enjoyment. Brew for 2 to 3 minutes at 90°C and enjoy hot or iced.
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📖  How to use
Usage tips for OSULLOC peach-papaya black tea (10 sachets) from our team:

To fully enjoy the unique aromas of OSULLOC peach-papaya black tea, here is our recommended routine:
Heat water until simmering (about 90°C). Place a tea bag in your favorite cup, then pour 200 to 250 ml of hot water over it. Let steep for 2 to 3 minutes depending on the desired strength. Remove the bag and enjoy your tea plain, or add some ice cubes for a very refreshing iced version, perfect for summer!

Our team tip: to bring out all the fruity flavors, feel free to add a slice of fresh peach or some pieces of papaya to your cup. Ideal for a gourmet break at any time of the day!

Remember to adjust the steeping time according to your preferences: a shorter infusion for a light tea, or a bit longer for more character.

If you need ideas or tips to prepare your tea, our whole team is happy to assist you!

OSULLOC Peach Papaya Black Tea: a fruity korean black tea

With Peach Papaya Black Tea from OSULLOC, you get a korean black tea infused with fragrance where the sweetness of peach meets the exotic notes of papaya. The box contains 10 sachets of 2.5g each, totaling 25g, ready to brew at home, at the office, or on the go.

Why we love it

  • A fruity duo of peach and papaya layered over the richness of black tea.
  • A South Korean black tea from Jeju Island.
  • Individual 2.5g sachets, easy to carry and portion.
  • A cup that tastes just as good hot as it does iced.
  • A 10-sachet format ideal for discovering the OSULLOC range.

How to use it

Heat water until it just starts to steam, around 90°C. Place one sachet in your cup, then pour 200 to 250ml of hot water. Steep for 2 to 3 minutes: shorten the time for a lighter cup, extend it for more character. Remove the sachet and enjoy as is. For an iced version, add a few ice cubes after brewing. To enhance the fruity notes, add a slice of fresh peach or a few pieces of papaya to your cup.

We bet you will like it!